9 Nov 2019
News
7 Mar 2019
Fresh!
At Megaostrakon you can find fresh Atlantic scallops (Pecten maximus) with half a shell in 3 kg packs.
Read more
24 Jul 2018
Gastronomy Day
A unique dining experience transpired at the "Litohoro Olympus Resort" restaurant, "Elia" on Saturday 30 of June with blue grabs and Pieria's shellfishes.
2 Jul 2018
Launch of our new website
We are proud to present our new website, which we had commissioned in order to improve and streamline our services and communication.
Read more
9 Mar 2018
Our state-of-the-art processing centre
Megaostrakon produced a video to demonstrate its sanitising, maintenance, processing and packaging system.
Read more
23 Apr 2015
Tastes and Wines TV show
Makedonia TV’s show "FOOD AND WINE" visited the premises of Megaostrakon to present the excellent meze (side dish) for tsipouro, ouzo and white wine.
Read more
27 Jan 2015
Publisising Gastronomy
During the “Gastronomy" tour at the Megaostrakon centre, its owner, Mr. Dimitris Megasthenis, spoke about the Makrigialou mussle cultivations and feeding facilities, shells, mussels, selection, processing, packaging and dispatching.
Read more
13 Jan 2013