Mussels
Megaostrakon mussels are Mytilus galloprovincialis and come from mycological cultures of Greece. The company supplies its customers with mussels all year round, since in the months when there are no mussels during the Greek mushroom-breeding period, we import them from Italy and Spain.
13°C in tanks
4- 6°C in a refrigerator
35-40 pieces / kilo (Greece)
30-32 pieces / kilo (Spain)
1-10 kg
1024 - 1026